Friday, September 20, 2019

Gardeners and Climate Change

When gardeners maximize carbon storage without making too much global-warming pollution in the process, we slow the pace of climate change. Here are some ideas:

Protect your soil and keep it healthy 

• Cover exposed ground to decrease water use, curb erosion, and protect soil microbes. Try using mulch, leaving plants after they’ve died back, growing ground covers, strategically allowing weeds, or planting winter vegetables.
• Read instructions on fertilizers. Improper use can damage beneficial soil.

Plant trees 

• Trees can absorb/store as much as a ton of atmospheric carbon pollution.
• Shade trees planted near a home can reduce energy used for summer cooling.

Grow your own food 

• Try inter-planting veggies in the ornamental garden, planting fruit trees, or growing food in containers.

Compost 

• Composting reduces waste going to landfills, increases soil quality, and improves nutrition levels in the foods you grow.

Reduce or eliminate use of synthetic chemicals 

• Synthetic herbicides, pesticides, and fertilizers kill beneficial organisms in the soil. Gardening chemical-free also reduces your costs.

Reduce the use of gas-powered garden tools 

• Use human-power more often (for example, use a rake not a leaf blower).
• Reduce or eliminate the need for gas-powered tools (for example, remove your grass lawn altogether).

Be a curious, informed gardener 

• We can all learn more. Talk with other gardeners, experiment, pay attention to changes in the garden, be curious.
• Join Cottage Grove Garden Club, where we often talk about these topics.


The Cottage Grove Garden Club meets the first Tuesday of the month, from 6-8 pm, in the Friendship Hall at the First Presbyterian Church, 216 South 3rd Street (the corner of 3rd and Adams), Cottage Grove, Oregon.


References
NWF: https://www.nwf.org/Our-Work/Environmental-Threats/Climate-Change/Greenhouse-Gases/Gardening-for-Climate-Change

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